Workshop
Gastronomy workshop: 'From grain to table: how to make bread at home'
La Casa Elizalde · Barcelona
- From
- Fri 9
- October
- Until
- Fri 20
- November
Friday from 09.30 h to 12.00 h
EntryGeneral admission: 102.06 €
Where
La Casa Elizalde
Carrer de València, 302, la Dreta de l'Eixample, Barcelona
Get directionsVenueLa Casa ElizaldeSee its 157 eventsGood to know
- Duration
- 2 h 30 min
- Booking
- Booking required
- Teacher
- Carmeta Comas
- General admission
- 102.06 € + supplement
What's it about
Teacher Carmeta Comas Endinsa't in the world of artisan bakery where you will master everything from basic doughs to baking and fermentation techniques. We will work with baker's %, baker's yeast and preferments. The definitive workshop to learn how to make a bread with character, a crispy crust and a perfect crumb at home.
#gastronomy#pa#artesà#workshop
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